How many employees work at FoodCare?
FoodCare Sp zoo has approximately 453 total employees worldwide as of March 2026, according to Revelio Labs workforce intelligence data. FoodCare’s total headcount has declined 1.5% from 460 employees in 2023 to 453 in 2026.
Is FoodCare hiring right now?
Yes, FoodCare is actively hiring. FoodCare had 5 active job postings in 2026, a 22.2% increase from 2025 — see job openings & hiring trends.
About FoodCare’s Workforce
FoodCare Sp zoo is a Food and Beverage company that employs 453 people worldwide as of March 2026. It is the 9th-largest by headcount among its peers. Founded in 1984, the company is headquartered in Zabierzow, Poland.
FoodCare's workforce has declined 1.5% from 2023 to 2026, though it is up 0.6% year over year in 2026. It fell to a low of 440 in 2025 Q3 before recovering. Its workforce is concentrated most in Eastern Europe (92.4%), followed by Central America and the Caribbean (4.4%) and Southern Europe (1.4%).
FoodCare's functional groups are Sales and Marketing (38.0%), Finance and Operations (36.6%), and Engineering (25.4%), with Finance and Operations growing fastest (up 4.6%). The average salary is $27,891, ranging from a median of $19,000 in Eastern Europe to $11,000 in Central America and the Caribbean, up 3.8% year over year in 2026.
FoodCare's active job postings rose 22.2% in 2026 to 5, with new postings per month climbing from 0 in 2023 to 3 in 2026.
Sourced from Revelio Labs workforce data.
- Headquarters
- Zabierzow, Poland
- Founded
- 1984
- Industry
- Food and Beverage
- Employees
- 453
- YoY
- +0.6% (-4)
As of March 2026
FoodCare workforce metrics
Unlock hiring rate, attrition rate, and 12 additional workforce metrics for FoodCare. Compare to peers, export the dataset, and access the full quarterly history.
Unlock MetricsFoodCare Annual Employee Count (2023-2026)
- FoodCare had 453 employees in 2026, a 0.6% increase (-4) from 2025.
- FoodCare had 457 employees in 2025, a 2.3% increase (+6) from 2024.
- FoodCare had 451 employees in 2024, a 0.3% increase (+4) from 2023.
- FoodCare had 447 employees in 2023, a 4.2% increase (-9) from 2022.
FoodCare's total workforce has grown from 440 employees in 2025 to 453 in 2026. FoodCare's headcount peaked at 461 in 2025 before declining in 2025 and recovering through 2026.
FoodCare Sp zoo quarterly employee count
| Year | Qtr | Employees | YoY Change | YoY % |
|---|---|---|---|---|
| 2026 | Q1 | 453 | -4 | +0.6% |
| 2025 | Q4 | 457 | +6 | +2.3% |
| 2025 | Q3 | 440 | -12 | +1.1% |
| 2025 | Q2 | 461 | +17 | +5.1% |
| 2025 | Q1 | 457 | +8 | +0.4% |
| 2024 | Q4 | 451 | +4 | +0.3% |
| 2024 | Q3 | 452 | +10 | +1.1% |
| 2024 | Q2 | 444 | -16 | -0.5% |
| 2024 | Q1 | 449 | -9 | +2.9% |
| 2023 | Q4 | 447 | -9 | +4.2% |
| 2023 | Q3 | 442 | -7 | +3.2% |
| 2023 | Q2 | 460 | +1 | +3.3% |
See FoodCare's complete headcount history, including quarterly breakdowns.
Get the DataFoodCare Employee Count by Region (2026)
Eastern Europe accounts for the largest share of FoodCare's global workforce with approximately 92% of total employees, followed by Central America and the Caribbean and Southern Europe.
FoodCare employees by region
| Region | Employees | % of Total |
|---|---|---|
| Eastern Europe | 416 | 92.4% |
| Central America and the Caribbean | 20 | 4.4% |
| Southern Europe | 6 | 1.4% |
| Western Europe | 5 | 1.1% |
| East Asia | 3 | 0.7% |
Drill into city-level data, hiring trends by region, and historic geographic shifts.
Unlock Geographic DataFoodCare Employee Count by Department (2026)
FoodCare's employee groups are Sales and Marketing (38.0%), Finance and Operations (36.6%), and Engineering (25.4%).
FoodCare employees by department
| Department | Employees | % of Total |
|---|---|---|
| Sales and Marketing | 171 | 38.0% |
| Finance and Operations | 165 | 36.6% |
| Engineering | 115 | 25.4% |
Compare FoodCare's department mix to industry peers.
See Full DataFoodCare Employee Salary by Region (2026)
FoodCare's average employee salary is $27,891 globally. Employees in Eastern Europe receive the highest compensation. Pay is lowest in Central America and the Caribbean, at a median of $11,000.
FoodCare median employee salary by region (USD)
| Region | Median Salary |
|---|---|
| Eastern Europe | $19,000 |
| Central America and the Caribbean | $11,000 |
Unlock salary by role, level, and city — and compare to FoodCare's industry peers.
Unlock Salary DataFoodCare Job Openings and Hiring Trends (2023-2026)
- FoodCare had 5 active job postings in 2026, a 22.2% increase (+1) from 2025.
- FoodCare had 4 active job postings in 2025, a 93.3% decline (-7) from 2024.
- FoodCare had 11 active job postings in 2024, a 200.0% increase (+11) from 2023.
- FoodCare had 0 active job postings in 2023, a 0% no change from 2022.
- Hiring velocity in 2026: 3 new roles/month, down from 4 in 2025 and 2 in 2024.
FoodCare's hiring is accelerating: active job postings rose 22.2% in 2026 to 5, with new postings per month climbing from 0 in 2023 to 3 in 2026.
Track new postings per month, role-level demand, and hiring velocity vs. peers.
Unlock Hiring DataSimilar Companies
Similar Food and Beverage Companies by Employee Count
Frequently Asked Questions About FoodCare
- How fast is FoodCare growing?
- In 2026, FoodCare's headcount grew 0.6% to 453 employees, down from 457 in 2025.
- See the full headcount history
- Where are FoodCare employees located?
- Most FoodCare employees are based in Eastern Europe (92.4% of headcount), followed by Central America and the Caribbean and Southern Europe.
- Explore where the workforce is based
- What is the average salary at FoodCare?
- The average employee salary at FoodCare is approximately $27.9k per year.
- Analyze the salary distribution
- How many new job postings does FoodCare open per year?
- In Q1 2026, FoodCare opened 10 new job postings. In 2025, FoodCare opened 52 new job postings — about 4 per month.
- Track hiring trends by role
- When was FoodCare founded and where is it headquartered?
- FoodCare was founded in 1984 and is headquartered in Zabierzow, Poland.
- Compare FoodCare to industry peers
Speak with a workforce expert about FoodCare.
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